We had this for dinner the other night. I want it again. And again and again!
In this Walnut Pesto there are the following ingredients: walnuts, basil, garlic, lemon juice, nutritional yeast, extra virgin olive oil, himalayan sea salt, and cracked black pepper. So good!
We pan fried the extra firm tofu in some canola oil until it was nice and golden brown, and then transferred it to a bowl with the walnut pesto and tossed it around together until the two were happily married.
And then we devoured them.
After somehow managing to get a picture in first… ; )